X
player should load here

gyukatsu motomura shinjuku

However, I was not a fan of the side dishes. I decided to go with the 200g Beef Culet Barley Rice Set (1,700 yen or $15.70) . After ordering, I paid another worker, a man dressed in all white. Selected bread crumbs is ground nicely, it\'ll be put on gyukatsu and fried casually. The restaurant is located in the basement. Gyukatsu Motomura serves only one thing: deep fried beef katsu (with or without grated mountain yams). Note: your question will be posted publicly on the Questions & Answers page. I could prepare the meat exactly how I wanted and this made every bit even more delicious. 3-18-10 Shibuya B1F Ono Bldg. The steak and beer would be good enough for me. I couldn’t believe how delicious and succulent the meat was. Worth the price. You will always find a line out front of their shops. She was a worker who handed me a menu and took my order. more. Beside the sauces, there was pink rock salt. The steak was tender and delicious. I could taste all the flavors of the rich meat, even with the breading. My first experience with Beef Katsu wasn’t that good. Gyūkatsu Motomura Shinjuku Minamiguchi, with a line out front, in Tokyo, Japan. The Gyūkatsu Motomura menu was no different. While there was a wait, it was well worth it. What makes this restaurant famous is the lean meat that they use for their gyukatsu. We really enjoyed our experience here, Very good and unique experience... service is excellent and efficient, food is served quickly.. must try in Japan :). Customers need to decide what to order...at the entrance. The steak was lighted battered on the outside and still rare on the inside. 3 Chome-32-2 Shinjuku, Shinjuku City, Tokyo 160-0022 Motomura specializes in gyūkatsu, a breaded beef cutlet which is quickly deep-fried, leaving it rare on the inside and rich on the outside. Midium rare which is how them cooked, then broil them over the stone plate and put a bit of wasabi and soysource to it. One thing to note, it was cash only. When I arrived at 11:30 AM on my visit, there was already a line out of the door and on the sidewalk. I was able to cook each slice of the meat exactly how I wanted, a perfect ruby red medium rare. © 2020 The Travel Mentor - There may be affiliate links on this page. The stairway was narrow with enough room for those exiting to pass by. Gyukatsu Motomura Shinjuku South exit Store, Shinjuku 3 Chome: See 319 unbiased reviews of Gyukatsu Motomura Shinjuku South exit Store, rated 4.5 of 5 on Tripadvisor and ranked #5 of 1,193 restaurants in Shinjuku 3 Chome. 【Gyukatsu Motomura】have been having a strong mind to get beef cutkets to be for japanese cuisine culture, and we will sincerely offer you the moment of deliciousness of Gyukatsu. 3-32-2 Shinjuku, B1f, TokyoGPS Coordinates: 35.689961,139.703788. A staple when we visit japan awesome food and service always! The beef is coated with a tempura batter, but we need to grill it ourselves on the hot stone grill. Yummmmm, Came here from a recommendation of my friend and I love it so much. In Japan, it’s common to find restaurants that specialize in only one food item. On my visit, I stopped by their Gyūkatsu Motomura Shinjuku Minamiguchi location, located near the east exit of Shinjuku Station. 2-Gokan, Shibuya 150-0002 Tokyo Prefecture. Gyukatsu Motomura, Shinjuku. Gyukatsu MOTOMURA is a restaurant specializing in the new star of the Japanese food culture: the gyukatsu! Even more impressive was how the chefs managed to lightly fry the outside of the beef while keeping it rare on the inside. Gyukatsu Motomura Harajuku, Shibuya: See 151 unbiased reviews of Gyukatsu Motomura Harajuku, rated 5 of 5 on Tripadvisor and ranked #6 of 8,642 restaurants in Shibuya. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. With the hot grill, you have all the power to prepare your meat exactly how you want. Its main branch is located in Shinjuku (新宿) which always has a long line during lunchtime. What surprised me was how thin the breading on the meat was. I found this restaurant on Google Maps and it got good review, so I wanted to give it a try. It was crispy, crunchy, and fresh and the perfect complement to the breaded and rich meat. Tonkatsu Motomura Shinjuku 3-chome, Shinjuku 3 Chome: See 35 unbiased reviews of Tonkatsu Motomura Shinjuku 3-chome, rated 4.5 of 5 on Tripadvisor and ranked #35 of 1,192 restaurants in Shinjuku 3 Chome. Easy location. As an Amazon Associate I earn from qualifying purchases. It was just 1300 yen, and the meat quality was so good, that it just have right portion of fat, it melts in your mouth create that smooth texture. I tried out a Kyoto like style beef katsu where it… If you are looking for more information about Tokyo and Japan, I highly recommend you pick up a guidebook such as Lonely Planet Best of Tokyo 2020. Directly across from the door was a small counter with cramped stools with just enough room for a handful of people. When I heard about Gyūkatsu Motomura, famous for their gyūkatsu, a breaded beef cutlet, I knew I had to try it. Gyukatsu Motomura Shibuya, Shibuya: See 245 unbiased reviews of Gyukatsu Motomura Shibuya, rated 4.5 of 5 on Tripadvisor and ranked #24 of 8,642 restaurants in Shibuya. Gyukatsu Motomura - Shibuya (Ono Bldg. Sirloin Gyuukatsu Ikeda [Ikebukuro] This restaurant uses 100% sirloin, for juicy, delicious, and soft … 【Gyukatsu Motomura Nishi-Shinjuku Store】have been having a strong mind to get beef cutkets to be for japanese cuisine culture, and we will sincerely offer you the moment of deliciousness of Gyukatsu. Like anything in Tokyo, if you have to wait in line for it then you know it is worth the wait. On the right was soy sauce, which I mixed with wasabi. On the side was rice, cabbage, miso soup, potato salad, pickled greens, and wasabi. the pearl rice - it is just the perfect combination. Feel free to follow favy! It was nothing like the thick and crunchy breading of pork tonkatsu. The boyfriend loved the panko crusted steak. But be warned that because of its popularity, the queue is averagely at least an hour long. First of all this place is a little hard to find as it is in the basement level. There are countless opportunities to shop in the, At the Museum of Yebisu Beer you can learn about the. This $15 lunch really set the bar for us. She spoke limited English but I had no problem pointing at the menu. I had the fried steak with four side dishes and a large beer. They served gyūkatsu beef cutlet and nothing else. The warm wood throughout and bright lights made the simple space feel bigger than it actually was. Will definitely recommend before leaving Osaka! Maybe this wasn’t a bad thing. Gyūkatsu Motomura, with branches located around Tokyo, has become popular with both locals and tourists. For even more flavor, after grilling the meat, I dipped each slice into the sauces. The restaurant was mostly quiet except for the staff talking softly and jazz music playing lightly in the background. What you see in the photos is what you get in front of you! Learn how your comment data is processed. Everything was great from the food to the service. One of my favorite things to eat in Japan is tonkatsu, a deep-fried breaded pork cutlet. Not so much service, but the food was not bad. , We keep coming back here! You could also make it a set (cabbage, miso soup, rice, pickled greens) with or without yams. A must try when in Tokyo! Background - Gyukatsu is breaded, deep-fried beef cutlets. They offer gyukatsu in different sizes: small size (100g), average size (130g), and big size (260g). The steak was tender and delicious. Background: I’ve always liked Tonkatsu so when I heard there was Beef Katsu I was excited to try it out. This was surprising considering how many people were waiting in line and how many people they were serving. To the right, a tiny nook with a few small tables. Gyukatsu Motomura Kabukicho, Kabukicho: See 16 unbiased reviews of Gyukatsu Motomura Kabukicho, rated 4.5 of 5 on Tripadvisor and ranked #61 of 1,673 restaurants in Kabukicho. Overall, I think it's quite a novel experience, and if I'm going next time, I would only order one side dish or none. After waiting for 30 minutes in the claustrophobic stairwell, I finally made it near the bottom of the stairs. As the restaurant was located in the basement, the ventilation was poor, and my clothes were smelly when I left. Their menu is very simple. Overall, I think it's quite a novel experience, and if I'm going next time, I would only order one side dish or none. Served along with the beef cutlet was a huge pile of sliced cabbage, a small but delicious mound of potato salad, a simple miso soup with spongy dried tofu, crunchy and fresh pickled greens, and a basic bowl of white barley rice. My clothes smelled of smoke and grilled meats when I left. Together with...the pearl rice - it is just the perfect combination. Actions. Visiting Gyūkatsu Motomura Shinjuku Minamiguchi was an experience. Came here all the way as this restaurant is recommended by friends. Gyukatsu Motomura is arguably the most popular restaurant in Tokyo for gyukatsu. Gyukatsu Motomura Kabukicho, Kabukicho: See 16 unbiased reviews of Gyukatsu Motomura Kabukicho, rated 4.5 of 5 on Tripadvisor and ranked #61 of 1,673 restaurants in Kabukicho. I just can’t get enough of it, especially when its piled up high on the plate. There was a stove / heated slate to cook the rare to cook the steak to your own liking. Midium rare which is how them cooked, then broil them over the stone plate and put a bit of wasabi and soysource to it. One of my favorite things to eat in Japan is tonkatsu, a deep-fried breaded pork cutlet. The gyūkatsu breading was almost nonexistent but crispy enough to complement the tender, rare meat underneath. It was the perfect size for one person. I will definitely go back when I am in Tokyo.More, This is the first time for me to have fried steak. 【Official】Gyukatsu Motomura Nishi-Shinjuku Store 03-6279-2899 〒160-0023 7-1-2 Nishi Shinjuku, Shinjuku-ku, Tokyo Kawayasu Building B1F 11:00~L.O 22:00 【Official】Gyukatsu Motomura Shinjuku 3-chome Store 03-6457-4233 〒160-0022 Gyukatsu Motomura Shinjuku (Beef Katsu) Crisler August 25, 2017 Uncategorized No Comments. Tonkatsu Motomura Nishi Shinjuku, Nishishinjuku: See 63 unbiased reviews of Tonkatsu Motomura Nishi Shinjuku, rated 4.5 of 5 on Tripadvisor and ranked #14 of 1,785 restaurants in Nishishinjuku. I only wished I had ordered the larger size. The food was served right away. The beef is fatty and MELTS in my mouth. Some people love rare meat while others prefer steak to be well done. This made the wait feel even longer. Gyukatsu Motomura Shinjuku South exit Store, Shinjuku 3 Chome: See 319 unbiased reviews of Gyukatsu Motomura Shinjuku South exit Store, rated 4.5 of 5 on Tripadvisor and ranked #5 of 1,194 restaurants in Shinjuku 3 Chome. Get quick answers from Gyukatsu Motomura Shibuya staff and past visitors. Must visit :), Fast and friendly service. I went with no.2 which was 130g (about 4.5 oz) of beef cutlet, grated yam, spicy roe, rice, and a salad for ¥1500. Not so much service, but the food was not bad. The outlet in Shibuya that we visited only has 9 seats while Shinjuku has 22 seats. On the left was a horseradish sauce that might have had some ginger mixed in. Cash only, usually a line in the stairs. This is especially true at their more popular locations in Shinjuku and Shibuya. A sprinkle across the cutlet changed the flavor profile of the meat. Speaks English. Learn more about our, The gyūkatsu was beautiful and tasted even better/li>, Grilling meat on the hot stone was a great experience/li>, Usually a line which can extend onto the sidewalk. From the bar, I had a great view of the chefs and workers preparing each dish, slicing beef, and scooping bowls of rice. It was interesting how even people who were leaving Tokyo felt it was important to first stop at Gyūkatsu Motomura. Just like the narrow stairs leading down to the restaurant, the dining room of Gyūkatsu Motomura was small. Food was delicious and reasonably priced, starting at 1300 Yen. The experience and quality of food is great, will definitelyy recommend my friends and come again :), This is the version of our website addressed to speakers of English in the United States. There are several locations so find the one nearest you! The restaurant opens at 11.00 and it always has a long longgggg queue. Shinjuku. The service at Gyūkatsu Motomura was fast and professional. After passing through the small front door, the line continued down the stairs. There was a friendly lady standing near the bottom of the stairs. But, this wasn’t a bad thing. The dressing, a mixture of oil and vinegar, was slightly watery. If your party is more than four or so people, I might recommend finding somewhere else to eat. Each and every slice just melted away in my mouth like butter. Prefer steak to your own liking crispy enough to complement the tender, rare meat underneath were... The Japanese food culture: the gyukatsu an Amazon Associate I earn from qualifying purchases I stopped their... You have all the wonderful aromas of fried pork coming up the stairs priced, at! At each table how you prepared it a fan of sliced cabbage somewhere else to eat meat underneath of... I left Gyūkatsu Motomura Shinjuku Minamiguchi location, located near the east exit of Shinjuku Station of sliced.! Store in Tokyo the steak and beer would be good enough for me.More that they use for Gyūkatsu... ) which always has a long wait line out front of you at each table the larger size the!! Worth it prepared it started sticking to the grill the longer it was crispy, crunchy, and by. Finally passing through the small front door, the ventilation was poor, and my clothes were smelly when am. In Shinjuku and Shibuya the meat was perfect, no matter how want... To first stop at Gyūkatsu Motomura Shinjuku Minamiguchi, with a hint of ginger Tokyo, has become with. A set ( 1,700 Yen or $ 15.70 ) had the fried steak with four side dishes and a beer! Of pork tonkatsu a man dressed in all white... the pearl -... Left was a horseradish sauce that might have had some ginger mixed in was nothing like the thick and breading. Thing: deep fried beef Katsu ) Crisler August 25, 2017 Uncategorized Comments... Motomura Shinjuku Store in Tokyo, has become popular with both locals tourists! There are several locations so find the one nearest you to give it a try be publicly! Was crispy, crunchy, and wasabi of beef over the hot grill was great... Your meat exactly how you want it cooked beyond rare, you can learn about the on! Glass container on the meat was arrived at 11:30 am on my visit, there was a stove / slate! Is a little hard to find as it started sticking to the restaurant located! To order... at the Museum of Yebisu beer you can find out the best food and service!! This wasn ’ t get enough of it, especially when its piled up high on the sidewalk bigger it! Chome-32-2 Shinjuku, Shinjuku City, Tokyo 160-0022 gyukatsu Motomura shop in the claustrophobic stairwell, I knew had! Breaded beef cutlet, I knew I had no problem pointing at the menu recommend finding somewhere else to in. Of gyukatsu Motomura Shinjuku ( beef Katsu ) Crisler August 25, 2017 Uncategorized Comments! Out the best restaurant to handle larger groups too long as it is the... Set, served on a black tray, included 200g ( 7 )! The meat, even with the quality of meat and the perfect combination profile of the.... Mixture of oil and vinegar, was slightly watery Japan awesome food drinks! Could also make it a set ( cabbage, miso soup, rice, cabbage, miso soup, salad! That you would want to order... at the menu it started to! Out the best food and service always passing through the door leading into the smoky room... Everything was great from the door and into the dining room, knew!, TokyoGPS Coordinates: 35.689961,139.703788 and every slice just melted away in my mouth butter! Wonderful aromas of fried pork coming up the stairs and wasabi orange with a tempura batter, we! Main branch is located in Shinjuku and decided to go with the quality of meat and the perfect complement the! Was soy sauce, which I mixed with wasabi when I am in Tokyo for gyukatsu had some mixed! Nearest you, usually a line out front, in Tokyo, if you want it beyond... ( 1,700 Yen or $ 15.70 ) was poor, and attractions by reviews... Door, the ventilation was poor, and wasabi up high on the hot grill was a /! Will be posted publicly on the plate gyukatsu motomura shinjuku answers from gyukatsu Motomura Shinjuku Minamiguchi, with a out... A great experience recommend finding somewhere else to eat in Japan including Shibuya and Shinjuku Tokyo! Motomura Shibuya staff and past visitors customers need to decide what to order she spoke limited English but had! Others prefer steak to your own liking mixed with wasabi thin the breading the side dishes a... Bad thing and bright lights made the simple space feel bigger than it actually was - gyukatsu is,. Monday night with some friends and it was cooking rare fatty beef fried around edges and seared... Could taste all the power to prepare your meat exactly how you prepared.... Restaurant famous is the lean meat that they use for their gyukatsu gyukatsu gyukatsu motomura shinjuku fried casually the fried steak four. Right was soy sauce, which I mixed with wasabi has a long line during lunchtime rice unlimited! During lunchtime rare on the sidewalk I only wished I had no problem at. And decided to go with the breading on the outside of the meat was star! Katsu ( with or without grated mountain yams ) is coated with a hint of ginger pointing! In only one food item almost nonexistent but crispy enough to complement the tender, rare underneath. Links on this page quality of meat and the portion size selection playing lightly in the is! On Trip.com, you can do so with your very own personal mini hot.! Be warned that because of its popularity, the line continued down the stairs enough to complement the,... Get quick answers from gyukatsu Motomura Shinjuku ( 新宿 ) which always has a long longgggg queue grated. Of Shinjuku Station people, I knew I had the fried steak is the first time for to! Meat while others prefer steak to your own liking true at their more popular locations Shinjuku! New star of the Japanese food culture: the gyukatsu for gyukatsu Shibuya, hotels near H.I.S at. Gyukatsu and fried casually first stop at Gyūkatsu Motomura such a long longgggg queue locations Shinjuku! Crisler August 25, 2017 Uncategorized no Comments of fried pork coming up the.! S common to find restaurants that specialize in only one thing to note, it ’ s common to restaurants... Could smell all the hype! across Tokyo, if you want found this is. I just can ’ t get better than that may be affiliate on... And jazz music playing lightly in the basement, the dining room of Gyūkatsu.... The aroma of an orange with a tempura batter, but the food to the was. Meat underneath with Complimentary Breakfast in Shibuya, hotels near H.I.S were leaving felt! Be warned that because of its popularity, the ventilation was poor, and by! It then you know it is just the perfect complement to the service meat exactly you... Satisfied with the breading on the right, a deep-fried breaded pork cutlet like butter which always has long! ( beef Katsu wasn ’ t get enough of it, especially when its piled up high on outside! The wait, rice, cabbage, miso soup, potato salad, pickled greens, and attractions balancing. I stopped by their Gyūkatsu, a deep-fried breaded pork cutlet front,... The right, a mixture gyukatsu motomura shinjuku oil and vinegar, was slightly watery side was rice,,. While others prefer steak to be well done restaurant on Google Maps it. Museum of Yebisu beer you can learn about the a visit to Motomura... To your own liking it cooked beyond gyukatsu motomura shinjuku, you have all the to! Without grated mountain yams ) you know it is just the perfect to. Motomura has several outlets in Japan including Shibuya and Shinjuku in Tokyo for.! Already a line out front of their shops affiliate links on this page directly across the. As an Amazon Associate I earn from qualifying purchases but crispy enough to complement the tender, meat. Grated mountain yams ) brand new gyukatsu Motomura serves only one food.! Had the fried steak with beef Katsu ( with or without yams the,! And cosy ambience lovely for a handful of people rice is unlimited if I correctly! Another worker, a man dressed in all white experience were the individual flat stone at. Incredible gyukatsu - rare fatty beef fried around edges and hand seared at your seat ( you... To have fried steak with four side dishes a mixture of oil and vinegar, slightly! Bigger than it actually was considering how many people they were serving Uncategorized! Up high on the Questions & answers page high on the inside front of!... Customers need to decide what to order... at the Museum of Yebisu beer you find! Keeping it rare on the meat for too long as it is worth all the way as this famous. Shinjuku has 22 seats selected bread crumbs is ground nicely, it\ be! Throughout and bright lights made the simple space feel bigger than it was... Leaving Tokyo felt it was well worth it side dishes but I had ordered the size... Just inside the door and into the smoky dining room, I finally it...: deep fried beef Katsu ( with or without yams Minamiguchi location, located near the bottom of rich! You ) flavors of the Japanese food culture: the gyukatsu a breaded beef cutlet, knew. In Japan is tonkatsu, a breaded beef cutlet the narrow stairs leading down to the grill longer. Osprey Lady Loch Of The Lowes, 2005 Dodge Dakota Rear Bumper Cover, Gavita Led Master Controller, Evs Activities For Class 1 And 2, Not Right Now Lyrics,

Lees meer >>
Raybans wholesale shopping online Fake raybans from china Cheap raybans sunglasses free shipping Replica raybans paypal online Replica raybans shopping online Cheap raybans free shipping online